When we were waiting in the waiting room for Matt's MRI, the Food Network was playing for the whole 2+ hours that were were there. We watched all kinds of chefs prepare their masterpieces. I was amazed at how entertaining it really was. ... But, the thing that looked the yummiest was this sandwich. Matt and I both decided that we had to try it. It seemed so different and good. ...So, last night, we made them, and MMMM MMMM! It IS so good! It may not be worth the $413.74 we spent to see the show, but it'll be one we make again, for sure!
Apple Bacon Grilled Cheese SandwichIngredients:
bread (of your choice)
12 ounces Cheddar, sliced
3 tablespoons unsalted butter
bacon (cooked to desired crispiness)
1 green apple, thinly sliced
Directions:
Heat large skillet over medium-low heat.
Assemble sandwich: Top bread with slices of Cheddar, 3 pieces of bacon, apple slices and additional Cheddar. Place the remaining bread on top and spread with butter. Place on skillet buttered-side down and butter the remaining side. Cook until cheese is slightly melted and bread is browned. Flip the sandwich and continue to cook until cheese is thoroughly melted and sandwich is golden brown.
Directions:
Heat large skillet over medium-low heat.
Assemble sandwich: Top bread with slices of Cheddar, 3 pieces of bacon, apple slices and additional Cheddar. Place the remaining bread on top and spread with butter. Place on skillet buttered-side down and butter the remaining side. Cook until cheese is slightly melted and bread is browned. Flip the sandwich and continue to cook until cheese is thoroughly melted and sandwich is golden brown.
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